I would prefer to say about Sichuan culture, not Chinese. after many years in China I'm slowly getting deeper and deeper under the water and see the iceberg's bigger part. People in China often define all white people by American movies □. but looking at that cultural iceberg model, it reminds me of how hard it can be to impart more than just a snapshot of what it is to be Filipino - and so I do wonder what our guests end up taking away from our dinners.įor me, a Czech living in China. We've always seen our supper clubs as a gateway for people to learn more about the Philippines and Filipino culture and so always talk about our dishes in their cultural (and personal!) context. I hope these individual stories will provide inspiration and comfort to anyone also digging deeper into the cultural iceberg. There were lots of insightful and thoughtful comments on my Instagram post so I wanted to share a selection below. How can we use surface practices to bring issues of deep culture to the fore? Feel free to leave a comment below, or start a conversation with me on Instagram! Isn't it time to go deeper into the cultural iceberg? The cultural iceberg is a useful tool for any person who wishes to meaningfully engage more with another culture, whether on a professional or personal level. It's not about the food itself, it's about acknowledging that food is a magnifying glass onto hidden layers of culture. In recent years, there have been inflammatory debates in the food industry about who gets to cook whose food. And sure, I use Celestial Peach as a platform to talk about Chinese food, but always with a view to how it’s linked to my heritage and identity. I am disappointed at how little I am asked about my Chinese-ness beyond where to eat Chinese food. For example: Chinese people have centuries of integrated history and contribution in the UK, yet it feels like we are still defined by takeaways and festivals. But, speaking from personal observation and experience, it often seems that we still lack a deeper level of appreciation for the many different cultures that make up our society. In the UK, we like to believe we live in a fairly open and diverse country. But in 2020, I believe this model is still relevant as a tool for cultural appreciation. In its original context, the iceberg model was intended to address the stress of adjusting to new cultures i.e. Here I have reproduced it with my own graphic design and layout. Hall and - some might say - Sigmund Freud’s theory of the ‘unconscious mind’ (1915). Weaver in 1986, and built on ideas formed by Edward T. It was developed by interculturalist Gary R. I saw a model of the ‘ cultural iceberg’ floating around recently.
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